French Mini Butter Pain au Chocolat

EGP 20.00
Freshly baked pain au chocolat that combines the intense flavour of chocolate with the subtlety of pure butter to create a perfectly balanced puff pastry with a soft interior and a light crisp exterior.

Storing Instructions:

  • 48 hrs at ambient temperature.
  • 3 days in the fridge.
  • -18C or below in freezer.

Contains: Dairy Products, Eggs, Soya, Gluten. May Contain: Traces Of Nuts

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