Fresh Kale Beetroot Salad

EGP 95.00
Gourmet’s detox kale salad made with a beetroot base mixed with kale, cucumbers and tomatoes topped with pumpkin seeds and paired with balsamic vinegar to bring together all the flavours. A light and fresh nutritious meal that will become your go-to office and on the go lunch staple.

Tip: Add the dressing then shake well to mix all ingredients together for an evenly distributed dish.

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