Sourced from prime beef cuts, this mince provides a rich, beefy flavor and tenderness, making it ideal for both everyday meals and special recipes.
Product Details
Brand
Gourmet
Cooking Instructions
1. For best results, thaw the frozen prime beef mince in the refrigerator overnight.
Alternatively, you can cook it directly from frozen.
2. Heat a skillet over medium-high heat with 1-2 tablespoons of oil.
3. Add the frozen or thawed beef mince to the pan. If cooking from frozen, cover the pan for the first few minutes to allow it to thaw slightly, then break it up with a spoon.
4. Season with salt and pepper, and add other spices or herbs as desired.
5. Cook for 5-7 minutes, stirring occasionally, until fully browned and cooked through.
6. Use the cooked beef mince in tacos, pasta sauces, stews, or casseroles.
Login and Registration Form
What's Your Mobile Number?
You will receive an SMS with a verification code.
Let's Get To Know You