Spiced Veal Sausage

EGP 385.00 EGP 427.70
Gourmet’s delicious twist on the famous German Bratwurst makes this spiced veal sausage an exclusivity! Juicy and tender, add a little braised onion for an optimal experience!

Cooking method:

  • Boil for about 5 minutes or grill/ pan-fried until golden brown.
  • Serve with Ketchup, Mustard, Relish, Caramelized Onions.
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