Ile De France petit brie is a single size portion, which makes it a perfect on-the-go snack. The cheese is made using traditional cheese-making methods. It is fresh and made of natural ingredients, which makes it rich and full of flavor with a nutty aftertaste. The cream used in the cheese is freshly collected and added to the cheese-making process the very same day to give the cheese an exceptionally rich creamy flavour. Brie is most flavourful when served at room temperature. Remove Brie from the refrigerator about 45 minutes before serving.
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