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Poseidon Black Tiger XL Shrimp Peeled & Deveined Tail On
A true treasure from the sea that delights seafood lovers with its delicate flavor, tender texture, and versatility.
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Product Details
Brand
Poseidon
Cooking Instructions
1. Lightly coat the shrimp with olive oil or butter.
2. Season with salt, pepper, and optional spices like paprika, garlic powder, or chili flakes.
3. Heat 1-2 tablespoons of oil or butter in a skillet over medium-high heat.
4. Add the shrimp and sauté for 2-3 minutes per side, or until pink and opaque.
5. Serve hot as is or use in recipes like pasta, salads, or tacos.
6. Pair with a dipping sauce like garlic butter, sweet chili, or cocktail sauce.
Dietary and Lifestyle
Keto
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